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Turkey Leftovers… Southern Style

(From Our October / November 2009 Newsletter - Auntie Que)

Ingredients

• 2 cups of white turkey meat (dark) optional


• 2 boiled eggs chopped fine


• 3 ribs of celery chopped fine


• 1 Sm onion chopped fine


• 1/2 cup of pecans chopped fine


• 1/2 cup mayonnaise


• 1/4 cup of Green Tomato Chutney


• 1/2 tsp celery salt


• 1/2 tsp black pepper

Combine all of the ingredients together and mix well.
Serve over a bed of lettuce or with crackers.